How to Choose Healthy and Safe Seafood
Today, people are facing challenges finding healthy and safe seafood. Industrial factories have polluted our oceans and waterways with mercury and other manufacturing toxins. Small water organisms and plant life ingest these toxins, which are eaten by large fish. Thus, it becomes dangerous to eat the wrong fish because it can contain a high risk of contamination. Over time, Americans have become conscious about choosing seafood that's nutritious, sustainable, and safe. In this blog, we explain how you can choose better seafood.
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